Gourmet Food & Fine Wines From All Over The World

Regalique was born from a passion for fine food and wine from all over the world. This passion embraces an all-encompassing desire to experience as many unique, specialized foods as possible while traveling. Food and wine go hand-in-hand and we also believe there’s no better way to experience great food than alongside a delicious, uncomplicated wine with integrity. We wanted to create a place where residents and visitors of Carmel could do both without getting on a plane.

Regalique is owned by residents of Indianapolis, Jexy & Tim. As avid travelers, they find intense joy while visiting places they’ve never been before, especially when it comes to trying new foods. Their favorite part of traveling? Sending newly-found food obsessions as gifts back home to family and friends. It only feels right to extend their experiences to those they love most.

Jexy has enjoyed other professions including real estate, teaching and translation. She traveled and lived in Eastern Europe for many years while studying Economics in college and she holds a Hospitality/Beverage Specialist Certificate. Tim is an attorney and owned a Sicilian restaurant in Carmel for many years. They currently have two children and Jexy is pursuing an advanced certificate in fine wine.